Saturday, February 11, 2012

Suzy's Family Chili

Serve with Cornbread Cake

1 ½ lb. Ground Beef
¾ - 1 cup Green Pepper, chopped
1 can Chili Beans, not rinsed
1 can White Beans, rinsed
1 can Pinto Beans, rinsed
2 tsp Chili Powder
1 large can crushed Tomatoes
½ Onion, chopped
1 tsp salt
¼ c. Brown Sugar
1 Bay Leaf

Brown beef in large pan with onion. Drain grease. Add all ingredients and simmer at least 1 hour, the longer the thicker. Remove the bay leaf before serving or give a prize to the person who gets it.

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