4 (3 oz.) pkg. red and green fruit flavored Jell-O
6 envelopes unflavored gelatin
1 cup Eagle brand, sweetened condensed milk
1st layer – 1 pkg. Jell-O
1 envelope plain gelatin
1 cup boiling water
Stir until gelatin is dissolved. Pour into 9x13 pan and refrigerate 15 minutes.
2nd layer – Combine 1 cup condensed milk and 1 cup boiling water. Stir until combined. In separate bowl, mix 2 envelops gelatin and 1 cup boiling water. Combine milk mixture with gelatin. Pour 1 cup milk/gelatin over 1st layer. Let remainder sit on counter until ready to use.
Continue layers with 3rd fruit layer and then 1 cup milk mixture, alternating until there are seven layers. Chill thoroughly.
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